Lemon Jam Recipe
The lemon trees are laden with fruit here at the moment. This was the perfect recipe to preserve the windfalls and continue the never ending battle with the lemons!
The lemon trees are laden with fruit here at the moment. This was the perfect recipe to preserve the windfalls and continue the never ending battle with the lemons!
Its uses just 2 ingredients and is relatively easy to make. I really like the sharpness of this recipe as the jam lends itself to both sweet and savoury dishes. Having said that i'm enjoying it on toast with plenty of olive oil.
1.5kg lemons
1.5kg granulated sugar
Method:
The lemon trees are laden with fruit here at the moment. This was the perfect recipe to preserve the windfalls and continue the never ending battle with the lemons!
The garden is currently fully loaded with citrus fruit. Oranges, lemons, mandarins, pomelo and bergamot to be precise all of which worked wonders in this thick cut marmalade recipe.
I'm using mandarins as they're bang in season and in abundance here in North Cyprus. However you can can use any citrus fruit you can get hold of to make this recipe as the principle is still the same.